What Is A Henna Tree: Henna Plant Care And Uses

A Henna Tree
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Chances are good you’ve heard of henna. People have been using it as a natural dye on their skin and hair for centuries. It is still very widely used in India and, thanks to its popularity with celebrities, its use has spread across the world. Exactly where does henna come from though? Keep reading to learn more henna tree information, including henna plant care and tips for using henna leaves.

Henna Tree Information

Where does henna come from? Henna, the staining paste that has been used for centuries, comes from the henna tree (Lasonia intermis). So what is a henna tree? It was used by the Ancient Egyptians in the mummification process, it has been used as a skin dye in India since antiquity, and it is mentioned by name in the Bible.

Since its ties with human history are so ancient, it’s unclear where exactly it comes from originally. Chances are good that it hails from North Africa, but it’s not known for sure. Whatever its source, it has spread throughout the world, where various varieties are grown to produce different shades of dye.

Henna Plant Care Guide

Henna is classified as a shrub or a small tree that can grow to a height of 6.5 to 23 feet (2-7 m.). It can survive in a wide range of growing conditions, from soil that is quite alkaline to quite acidic, and with annual rainfall that is both sparse to heavy.

The one thing it really needs is warm temperatures for germination and growth. Henna is not cold tolerant, and its ideal temperature is between 66 and 80 degrees F. (19-27 C.).

Using Henna Leaves

The famous henna dye comes from dried and pulverized leaves, but many parts of the tree can be harvested and used. Henna produces white, extremely fragrant flowers that are frequently used for perfume and for essential oil extraction.

Although it has not yet found its way into modern medicine or scientific testing, henna has a firm place in traditional medicine, where nearly all of its parts are used. The leaves, bark, roots, flowers, and seeds are used to treat diarrhea, fever, leprosy, burns, and much more.

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