Sunscald commonly affects tomatoes, as well as peppers. It’s generally the result of exposure to sunlight during extreme heat, though may be caused by other factors as well. While this condition is not technically dangerous to plants, it can damage fruits and lead to other issues that could become a problem.
Symptoms for Sunscald in Tomatoes
On tomatoes, sunscald will appear as a yellow or white-spotted area on the side or upper part of the fruit that has been directly exposed to the sun. As the fruit ripens, the affected area may become blistered before it finally turns thin, wrinkly, and paper-like in appearance. At this stage, the fruit becomes more susceptible to secondary fungal problems, like Alternaria.
Causes of Sunscald Tomatoes
To find cause of sunscald in tomato plants, you should look towards one of the following possibilities:
- Is the fruit exposed to direct sun?
- Is the weather dry and hot? This is the most likely cause.
- Have you pruned lately or disturbed the vines while harvesting? The removal of foliage or broken vines can also expose the fruits to sun damage.
- Have plants recently lost foliage due to pests or disease? This too can lead to tomato sunscald, as the fruits have no cover from the sun’s blaring heat.
- Finally, when did you last fertilize and with what? A lack of nitrogen once the fruits have set can contribute to this problem as well.
What to Do About Sunscald on Tomatoes
While there is little you can do once you see sunscald on tomatoes, there are things you can do to help prevent this condition. Growing tomato plant varieties that have heavy foliage can help protect the fruits from the sun’s rays, especially during intense heat.
Disease-resistant types can also prevent sunscald by guarding against leaf drop associated with many diseases.
The use of fungicide throughout the season can help control any fungal issues that do pop up, especially those responsible for leaf drop (which leave the fruits exposed).